Description
Also known as the Ghost Chilli or Ghost Pepper it is renowned for its slow burn. Heat kicks in from 30 seconds and lasts for up to 30 minutes. Crowned World’s Hottest Chilli in 2007 by Guinness Book of Records but later overtaken by the Carolina Reaper in 2013. Sow spring and summer. Contains approx. 10 seeds.
Position: Full sun
Harvest: Approx.11-13 Weeks
