Description
Pumpkins have been cultivated for centuries by Central and North American tribes. This delicious variety is bred for a naturally high sugar content which ensures wonderfully sweet flesh, delicious for pies, soups and roasting. The 1.5-2kg fruits are a practical size to grow and cook. Sow Spring to Summer. Contains approx. 20 seeds.
Position: Full sun
Harvest: 16-20 Weeks